boxkitchens
boxkitchen container units at a racecourse event
About us

Container Kitchens.
Rent or Buy.
Anywhere, Anytime.

Plug-and-play kitchen and bar containers built for the event and hospitality industry, engineered for performance, flexibility, and value.

Built by the team behind
BoxPark

Our Vision

To become the UK’s leading manufacturer and provider of modular kitchens and bars, built from shipping containers, available to rent or buy, and tailored for street-food, bars and dark-kitchen operations.

Our vision is ambitious yet achievable: to deliver turnkey, sustainable, plug-and-play kitchen solutions that redefine how the events and hospitality industries operate.

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Our Expertise

BoxKitchen is led by a team of industry specialists with deep experience across hospitality, modular construction, and commercial kitchen design.

Roger Wade

Executive Chairman

Founder of Boxpark and one of the UK’s leading retail and hospitality entrepreneurs, Roger brings extensive experience in brand development, business growth, and modular innovation.

Frank Winterbottom

Operations Director

A modular kitchen construction and operations expert with over a decade of leadership at FSW, Frank oversees the build, logistics, and delivery of all BoxKitchen containers across the UK.

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Agee Rose

Sales & Marketing Director

A founding team member of Boxpark, Agee has extensive experience in sales strategy, brand partnerships, and marketing within the events and hospitality sectors, driving BoxKitchen’s national growth strategy.

Max Barnes

Design Director

With ten years’ experience in commercial kitchen design and supply, and a background as Managing Director at Catering Projects Limited, Max leads product innovation and specification design.

Travis Hill

Systems & IT Manager

Travis is an operations and systems specialist who helped scale wellness brand Plantmade from a £100 startup to over £13 million in under five years. At BoxKitchen, he leads systems and IT, building the digital and operational foundations that support growth.

Aaron Gutteridge

Finance & Operations Manager

With over five years’ experience across startups, venture, and M&A, Aaron has supported 40+ high-growth businesses to strengthen commercial foundations, improve operational reliability, and scale sustainably. He will oversee commercial performance, financial strategy, and operations to ensure efficient delivery and exceptional customer standards.

Luke Gray

Marketing Manager

Specialising in digital strategy and content, and holding a master’s in Creative Technology, Luke leads BoxKitchen’s digital marketing, driving brand visibility, engagement and performance across all channels.

Together, this blend of operational, design, and engineering expertise allows us to deliver fully equipped, plug-and-play kitchens and bars built for real-world performance, safety, and long-term reliability.

Street Food Kitchen

A ready-to-trade kitchen designed for fast service and high-volume customer interaction. Ideal for street food brands, event caterers, markets, stadiums, festivals and brand activations.

Dark Kitchen

A production-focused kitchen built for efficiency, delivery operations and batch cooking. Ideal for delivery brands, central prep, festival production and high output menus.

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Bar

A modular bar designed for fast service at festivals, stadiums, hospitality activations and branded events. Ready to operate across high footfall and high throughput environments.

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Purpose-built
For the event and hospitality industry.
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Container Kitchens & Bars
Rent or Buy. Anywhere, Anytime.
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Plug-and-play
Ready to trade within days.
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Durable
Durable units engineered for long service life and reduced environmental impact.
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Flexible and scalable
Hire one or an entire fleet.Easily expand or relocate as your operation grows.
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Cost-effective
Faster, simpler and more affordable than traditional builds or competitor setups.
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Proven expertise
Created by founding members of Boxpark and specialists from FSW and Catering Projects
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Nationwide delivery and support
Reliable delivery, installation and aftercare wherever you operate.

Our Containers

BoxKitchen manufactures modular hospitality containers from 20ft × 8ft shipping containers, giving a second life to existing materials and reducing construction waste and environmental impact.

Each container includes a standard electric plug-and-play fit-out with refrigeration, sink, benches, and fire-safety equipment, plus optional extras.

Every container is a plug-and-play solution, fully equipped, compliant, and delivered ready to trade.

Our modular model allows operators to expand, relocate, or reconfigure easily, supporting a wide range of applications from festivals to dark kitchens and corporate activations.

Because we repurpose containers and maintain a streamlined supply chain, BoxKitchen offers a sustainable and cost-effective alternative to traditional builds and competitor solutions.

How it works

Get started with your BoxKitchen in 4 easy steps

1

Select

Choose from our kitchen and bar containers, tailored to your operational needs.

2

Build

Manufactured to plug-and-play standards with full electric equipment and compliance.

3

Deploy

Delivered, installed, and ready to trade.

4

Scale

Rent, buy, or expand - our modular containers move with your business.

For operators who demand performance, and flexibility. BoxKitchen is your plug-and-play container kitchen and bar solution. Rent or Buy. Anywhere, Anytime.

Enquire now

Reach out and have a member of our team guide your through the process

Enquire Now
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